Canapés Reception menu

£14.40 per person

(Valid from 1st October 2014 – 30th September 2015)

All prices exclude VAT.

A choice of 5 items from the following Cold, Hot or Sweet selection with 9 served per person.

COLD SELECTION

  • Leek and Spring Onion Tart (V)
  • Native Sea Bass Marinated with Chilli, Lemongrass and Avocado
  • River Farm Smoked Duck with Gingerbread and Plum Relish
  • Langoustine and Carmarthen Ham with Lemon Mayo and Pea Shoots
  • Seared and Marinated Beef with Cambridge Blue Cheese (V)

HOT SELECTION

  • Newmarket Sausages on Creamed Potato with Red Onion Relish
  • Fish, Chips and Peas
  • Smoked Chicken Scotch Quail’s Egg
  • Saffron Marinated Scallop with Broccoli Purée and Fennel Pollen
  • Maple Roasted Butternut with Walnut Pesto and Crisp Sage (V)

SWEET SELECTION

  • Rhubarb and Custard Doughnuts
  • Toasted Apple Marshmallows
Canapes