Finger Buffet menu

£20.00 per person

(Valid from 1st October 2014 – 30th September 2015)

All prices exclude VAT.

A choice of 4 Savoury Options with 1 Sweet Option inspired by famous food markets.


  • Foil Baked Bream with Smoked Bacon, Baby Gem Lettuce and Peas (Cornwall)
  • Slow Roasted Pulled Pork and Creamed Beans (London Markets)
  • Steak and Cheese Pasty (Cornwall)
  • Individual Toad in the Hole with Mash Potato and Onion Gravy (Leeds)
  • Homemade Falafal and Mango Chutney Bangra Burger (Leeds) V
  • Chicken and Ham Hock Pie (Midlands)
  • Thai Red Curry Scotch Eggs & Vegetarian Scotch Eggs (London Mobile) V
  • Three Cheese and Leek Quiche (Wales) V
  • Lamb Shoulder with Garlic, Chickpea, Lemon and Feta Salsa in Kobez Bread (London)
  • Black Pudding Fritters (Manchester)


    • Jesus College Sticky Bun (Cambridge)
    • Banana and Walnut Bread and Butter Pudding (London markets)
    • White Chocolate and Raspberry Tart (Manchester)
    Preparing canapes